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Weekdays- $28.50
Weekends- $29.50
(per person)

Your choice of the below:

Included in your meal-

Fresh salad & fruit bar
Daily baked breads
Potatoes

STEAKS
Sydney Cut  
T-Bone  
Marinated Rump  
Rump  
Fillet Mignon  
Beef Kebab  
FISH
Fish of the day  
Rainbow Trout  
Barramundi Fillets  
CHICKEN
Freshly Marinated Breast Chicken Fillet  
PIE
Beef and Red Wine Pie  

FROM THE CARVERY:

Roast Beef/Pork
Weekdays
$28.00
Weekends
$28.50
Quiche
$23.50
Salad only
$18.50
Soup of the day (seasonal )
$6.50

OTHER

Cheese Plate
$18.00
Cake
$7.50
Coffee
$3.00
Tea
$3.00

CHILDRENS SIZE STEAKS

1/2 steak including salad bar
$19.50
   

*Prices are subject to change without notice.

 

 

 

 

 

 
 

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